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For Indique Traditionals Lamb €1.00 & Prawn €2.00. All traditional dishes available as vegetarian. Side portions €5.00 Main €9.00
Laziz Chicken Tikka
Irish boneless chicken marinated with yogurt, garlic, ginger. Kashmiri chilli spice and black cardamom, barbecued over tandoor (clay oven). Served with hara chutney.
- Price€4.9 gf
Onion Bhaji
Sliced onion fried with whole 5 spices, lentils, herbs & gram flour. Served with homemade sweet & sour sauce.
- Price€3.95 eg
Aloo Tikki
Shallow fried Irish potato cake mixed with fresh herbs, spices, onion. Served with imli chutney.
- Price€4.50 eg, gf
Veg Samosa
Crispy deep-fried pastry, filled with mix veg, herbs & mild spices. Served with homemade sweet & sour sauce.
- Price€3.95
Tandoori Murga
Irish chicken (on the bone) marinated with garlic, Kashmiri chilli, yogurt, lime juice, mixed spices cooked in a clay oven. Served with hara chutney.
- Price€14
Murg chaat
Chicken cooked with potato, fresh tomato, cucumber, mild spices, herbs & finished with touch of mango sauce. Served with Luchi (deep-fried flatbread)
- Price€5.20 gf
Beef Kakori
Mashed boneless beef mixed with lentils, fried onion, garlic, ginger, mix spices & shallow-fried. Served with imli chutney.
- Price€4.95 gf
Indique Prawn
Tiger prawn cooked with garlic, coriander seed, black salt & chef special prawn sauce.
- Price€5.90 gf
Seekh Kabab
Irish minced lamb mixed with garlic, ginger, fresh mint & a selection of spices, cooked in a clay oven on skewers. Served with mango & onion jam.
- Price€4.90 gf
Indique Combo
Indique selection of starters. ( Veg+chi+Lamb+Beef)
- Price€6.90 gf
Chicken Chettinad
Chicken tikka with coriander seeds, cloves, chopped tomato, curry leaf & chef special Chettinad gravy.
- Price€14.90 me,gf
Banjari Gosht
Irish succulent lamb pieces marinated overnight with garlic, red chilli & yogurt cooked with thinly sliced onion in chef special ground spices & gravy, finished with touch of rose water
- Price€15.95 gf
Indique Chicken
Pan-fried chicken with garlic, ginger, chilli, onion, pepper & stir-fry sauce.
- Price€14.50 gf
Duck Nimboo
Sliced roaster duck breast cooked in authentic Indian sweet & sour coconut gravy with tomato, fresh lime juice, sweet basil. Garnished with golden onion.
- Price€15.50 mi,gf
Goa Shrimp Curry
Black tiger prawn cooked with garlic, ginger, cashew nuts, roasted cumin, cream & herbs. Garnished with sautéed mustard seeds.
- Price€16.00 tn,me,gf
Lamb Cholay
Slow-cooked Irish lamb, chickpeas, tomato, onion & mix pepper in yakhni sauce.
- Price€15.90 me,gf
Kerala Prawn
Indian ocean jumbo prawns steeped in garlic, spices & mustard marinade, grilled in tandoor on bed of stir-fried vegetable.
- Price€17.10 me,gf
Indique Sea Bass
Pan-fried fresh sea bass, potato, onion, pepper. Served on the side of Indian authentic creamy rich gravy
- Price€17.20 tn,mi,gf
Veg Masoor
Fresh seasonal vegetables cooked with garlic, red lentils, five spices & mild sauce. Garnished with fresh ginger & khus khus.
- Price€12.50 me,gf
Bhuna
A most popular medium spice dish in India, cooked with finely chopped onion, tomato, peppers and herbs in bhuna sauce.
- Price€12.90 me,gf
Balti
cooked in an aromatic spiced balti sauce, authentically prepared with sautéed onion, garlic, ginger & fresh herbs.
- Price€12.90 me
Garlic Bhuna
Pan fried Fresh garlic, onion, tomato cooked in a medium to hot gravy.
- Price€12.95 me,gf
Madras
Madras curry is said to originate from the south of India and gets its name from the city known as Madras.A fairly hot curry with use of chilli & spices.
- Price€12.50 gf
Vindaloo
Lovers of hot curry will devour this vindaloo. Cooked with extra chilli, tangy sauce, potato, fresh spices & herbs.
- Price€12.50 gf
Jalfrezi
Exotic flavour dish cooked with ginger, Sliced onion & sweet peppers in a homemade chilli sauce.
- Price€12.95 gf
Rogan Josh
A tasty dish, cooked with shallots, yogurt, garlic and unique flavour medium spicy sauce garnished with fresh ginger mix pepper and tomato.
- Price€13.00 me,gf
Korma
Mildly spice dish, in coconut, almond, raising & rich creamy sauce.
- Price€13.50 mi,gf
Pasanda
A Northern Indian dish with ground cashew nut , yogurt, mango & mild spicy flavour.
- Price€13.90 tn,mi,gf
Masala
homemade masala sauce, cooked with almond, coconut & touch of fresh cream.
- Price€13.95 tn,mi,gf
Murg Mahal
Mild dish specially cooked with coconut milk, indian pure Ghee (butter) & touch of spices.
- Price€12.95 mi,gf
Biryani
Perfumed Basmati rice cooked with golden onion, spices, mint and finished with touch of saffron water. Served with fried egg and side curry sauce.
- Price€14.15 me,gf
Indian Curry
Delicately medium spicy dish cooked with herbs & various spices gravy.
- Price€12.10 me,gf
Aloo baingan masala
Diced baby potatoes & Aubergine cooked with Spices and thick curry masala sauce.
Aloo bhuna
Irish baby potatoes & methi leaves with finely chopped onion, paper, tomato and fresh herbs.
Sag aloo
Fresh spinach and potatoes with garlic & medium sauce.
Dal makhani
Slow cooked red lentils mixed with fried garlic and fresh coriander finished with touch of indian pure ghee.
Paneer bhaji
Fresh south Asian cheese cooked with sautéed onion & garlic in medium sauce.
Mix veg curry
Seasonal fresh vegetables in medium spice gravy.
Chana Bhuna
Chick peas cooked with onion, garlic, sweet paper and spices.
Early Bird
2 Course Meal €16.50 & 3 Course Meal €19.50. For main course pilau rice or plain Naan
Laziz Chicken Tikka
Irish boneless chicken marinated with yogurt, garlic, ginger. Kashmiri chilli spiced and black cardamom, barbecued over tandoor (clay oven). Served with hara chutney
Onion Bhaji
Sliced onion fried with whole 5 spices, lentils, herbs & gram flour. Served with homemade sweet & sour sauce.
Seekh Kabab
Irish minced lamb mixed with garlic, ginger, fresh mint & selection of spices, cooked in clay oven on skewers. Served with mango & onion jam.
Beef Kakori
Mashed boneless beef mixed with lentils, fried onion, garlic, ginger, mix spices & shallow fried. Served with imli chutney.
Bhuna
Most popular medium spice dish in india, cooked with finely chopped onion, tomato, pepper, herbs in bhuna sauce
Jalfrezi
Exotic flavour dish cooked with ginger, Sliced onion & sweet peppers in a homemade chilli sauce.
Masala
Homemade masala sauce, cooked with almond, coconut & touch of fresh cream.
Korma
Mildly spice dish, in coconut, almond, raising & rich creamy sauce.
Death by Chocolate
Layer of Rich chocolate sponge cake, chocolate filling, chocolate ganache with a scoop of vanilla ice-cream.
Payesh
Traditional creamy rice pudding, flavoured with a touch of saffron, served with topping of dried fruits and nuts.
Lunch Menu
2 Course Meal €12.95 , 3 Course Meal €15.95
Laziz Chicken Tikka
Irish boneless chicken marinated with yogurt, garlic, ginger. Kashmiri chilli spiced and black cardamom, barbecued over tandoor (clay oven). Served with hara chutney.
Onion Bhaji
Sliced onion fried with whole 5 spices, lentils, herbs & gram flour. Served with homemade sweet & sour sauce.
Seekh Kabab
Irish minced lamb mixed with garlic, ginger, fresh mint & selection of spices, cooked in clay oven on skewers. Served with mango & onion jam.
Beef Kakori
Mashed boneless beef mixed with lentils, fried onion, garlic, ginger, mix spices & shallow fried. Served with imli chutney.
Bhuna
most popular medium spice dish in India, cooked with finely chopped onion, tomato, pepper, herbs in bhuna sauce.
Jalfrezi
Exotic flavour dish cooked with ginger, Sliced onion & sweet peppers in a homemade chilli sauce.
Masala
homemade masala sauce, cooked with almond, coconut & touch of fresh cream.
Korma
Mildly spice dish, in coconut, almond, raising & rich creamy sauce.
New
Death by Chocolate
Layer of Rich chocolate sponge cake, chocolate filling, chocolate ganache with a scoop of vanilla ice-cream.
Payesh
Traditional creamy rice pudding, flavoured with a touch of saffron, served with topping of dried fruits and nuts.
KIDS MENU
Chicken Pakora
Irish Chicken Fillet Pieces Mixed with Mild Spices, Coated with Gram Flour Batter, and Shallow Fry in Rapeseed Oil.
- Price€9.00
Chicken Tikka Masala
Chicken Tikka in Homemade Masala Sauce, Cooked with Almond, Coconut and a Touch of Fresh Cream.
- Price€9.00
Chicken Curry
Delicately Mild Chicken Dish Cooked with Herbs & Various Spices Gravy.
- Price€9.00
Veg Korma
Seasonal Vegetables, in Coconut, Almond, Raisin & Rich Creamy Sauce.
- Price€9.00
VEGAN MENU
Steamed Rice €2.20 & Fried Rice €2.80
Mushroom Pakora
Shallow fried fresh mushrooms coated with chickpea flour and mixed spices. Served with onion jam
- Price€3.95
Veg Bora
Panfryed Seasonal fresh vegetable cake with a mix of fresh herbs, onion and ground spices. Served with sweet sour sauce.
- Price€4.50
Sag Aloo
Fresh spinach and potatoes cooked with garlic, onion & medium sauce.
- Price€9.00
Mix Veg Bhazi
Seasonal fresh vegetables & herbs in medium spice gravy.
- Price€9.00
Chana Bhuna
Chick peas cooked with onion, garlic, sweet paper and spices.
- Price€9.50
Vegetable Madras
Seasonal fresh vegetables in Hot & spicy madrasp sauce. Madras curry is said to originate from the south of India and gets its name from the city known as Madras.
- Price€9.50
About
Our Story
Unique
INDIAN FLAVOURS
The name INDIQUE is the amalgamation of India and Unique. Just like it’s name, Indique endeavour to give it’s diners an unparalleled dining experience with it’s unique Indian flavours.
Indique is located in the heart of medieval Kilkenny city and a stone throw from the historic Kilkenny castle, on bustling St Kieran’s street. This location is pedestrianized haven for both food lovers and shoppers.